Comments on: Cherry Clafoutis https://www.culinaryhill.com/cherry-clafoutis/?adt_ei={{ subscriber.email_address }} Modern homecooking with Midwestern heart. Sun, 13 Feb 2022 21:56:13 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Meggan https://www.culinaryhill.com/cherry-clafoutis/comment-page-1/#comment-102313 Thu, 29 Jul 2021 17:11:30 +0000 https://www.culinaryhill.com/?p=37262#comment-102313 In reply to Kimberly.

Thanks Kimberly, so glad you love it! – Meggan

]]> By: Kimberly https://www.culinaryhill.com/cherry-clafoutis/comment-page-1/#comment-102245 Wed, 28 Jul 2021 21:28:51 +0000 https://www.culinaryhill.com/?p=37262#comment-102245 I have made this several times & it is wonderful! I suggest anyone try this. I have tried others & they are not as good as this one. I have been to Paris & this recipe is great. Thank You 🙂

]]> By: Meggan https://www.culinaryhill.com/cherry-clafoutis/comment-page-1/#comment-73784 Thu, 13 Jun 2019 19:25:00 +0000 https://www.culinaryhill.com/?p=37262#comment-73784 In reply to Clare.

I’m glad you think it’s so so so good! Thank you Clare! 😀

]]> By: Clare https://www.culinaryhill.com/cherry-clafoutis/comment-page-1/#comment-63986 Tue, 25 Sep 2018 21:47:47 +0000 https://www.culinaryhill.com/?p=37262#comment-63986 This recipe is simply the best. I know it’s a bit past cherry season, but frozen cherries are what I use so it really doesn’t matter. There’s a ton of versions out there but this one nails it. It’s very French and so so so good. 5 stars

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